This is a fabulous spring/summer desert! So light and yummy to eat!
What you need!
4 cups fresh strawberries, divided
1 cup sweetened condensed milk
1/4 cup lemon juice
1 tub 8 oz Cool Whip, thawed and divided
8 oreos, finely chopped. (it is easier to just throw them in the blender)
1 Tablespoon butter, melted
What you have to do:
Line a 8" by 4" loaf pan with foil. Mash 2 cups of strawberries in large bowl. Stir in condensed milk, juice, and 2 cups of the cool whip; pour into pan. Top with combined chopped cookies and butter; press into mixture. Cover. Freeze at least 6 hours. To serve, invert onto plate. Remove foil. Frost with remaining cool whip. Top with remaining strawberries. Enjoy <3
No comments:
Post a Comment
Thanks for your thoughts!